Ube Jam
Ube jam is a sweet, vibrant Filipino spread with a rich, creamy texture and distinctive purple hue, perfect for breakfast, desserts, or as a topping for various treats.
Ingredients
- 2 cups ube or yams, boiled and mashed
- 1 cup sugar ⓘ
- 2 cups Carnation evaporated milk
Instructions
- Combine Carnation evaporated milk, mashed ube, and sugar in a pot.
- Cook over a low flame, stirring continuously until mixture thickens.
- Keep stirring to prevent scorching and ensure even cooking.
Nutrition & Diet Analysis (per serving)
24
kcal
1% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).