Uncooked Soap

A traditional homemade soap made from animal fats and lye, offering a natural, cleansing experience suitable for sensitive skin and those seeking eco-friendly skincare options.

Be the first to rate this recipe

Ingredients

  • 6 lb fat (tallow, lard or combination)
  • 1 can high-test lye (about 13 oz.)

Instructions

  1. Combine the fat (tallow, lard, or a combination) with the high-test lye.
  2. Follow a basic soap-making formula to produce approximately 9 pounds of soap.
  3. Allow the mixture to set and cure before use.

Tips & Substitutions

When making soap, always wear gloves and goggles to protect your skin and eyes from lye. Ensure your workspace is well-ventilated. If you prefer a different scent or color, consider adding essential oils or natural colorants once the mixture cools. For alternative fats, you can use coconut oil or olive oil, but this may change the final characteristics of your soap.

Serving Suggestions

This soap can be cut into bars and used as is, or you can package it as thoughtful gifts. Consider pairing it with a homemade Asparagus Salad(No Sugar) for a refreshing treat, or create a gift basket with your soap, a Spiced Mulled Cider mix, and other homemade goodies for a unique present.

Storage & Reheating

Store your uncooked soap in a cool, dry place, away from direct sunlight. Once cured, wrap the soap in parchment paper or store it in an airtight container to maintain its quality. Keep it out of reach of children and pets. If you have leftover soap making supplies, store lye in a tightly sealed container in a safe location.

Nutrition & Diet Analysis (per serving)

Each serving of Uncooked Soap contains roughly 1182 calories, with 10g protein, 59g carbohydrates, and 103g fat. It is an excellent source of dietary fiber (48% of the Daily Value), calcium (31% of the Daily Value), and protein (20% of the Daily Value), and a good source of iron and vitamin D. It also contributes 14g of dietary fiber toward your daily target.

1182 kcal 59% DV
Protein Fat Carbs

Macronutrients

Protein 10g 20% DV
Total Fat 102.5g 100% DV
Carbs 59g 21% DV
Fiber 13.5g 48% DV
Sugar 0g

Electrolytes

Sodium 10mg
Potassium 385mg 8% DV
Cholesterol 95mg 32% DV

Vitamins & Minerals

Vitamin D 2.5mcg 13% DV
Calcium 400mg 31% DV
Iron 2.8mg 16% DV
Diet fit High-fiber

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Frequently Asked Questions

Can I use any type of fat for soap making?

While you can use various fats like tallow or lard, it's important to note that different fats will yield different qualities in your soap. Coconut oil, for instance, creates a harder bar with excellent lather. If you're exploring vegan recipes, consider using plant-based oils like olive or palm oil.

How long should I allow my soap to cure?

Typically, you should allow your soap to cure for about 4 to 6 weeks. This curing time allows the lye to neutralize and the soap to harden, resulting in a milder and longer-lasting product. Always check the soap's hardness before use to ensure it's properly cured.

Is it safe to use homemade soap on my skin?

Yes, homemade soap is generally safe for skin use once it has fully cured. Ensure you follow all safety guidelines during the soap-making process, especially when handling lye. If you have sensitive skin, test a small area first to ensure there are no adverse reactions.

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

Vegan recipes → Vegetarian recipes → All recipes →