Vanilla Glaze

Prep: 5 min

A simple vanilla glaze that adds a glossy, sweet finish to baked goods like cookies, cakes, and donuts. Its smooth texture and vanilla flavor make it perfect for decorating and enhancing desserts, offering a quick and versatile topping that appeals to both casual bakers and professional pastry chefs.

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Ingredients

  • 1 cup confectioners sugar
  • 2 tablespoons milk
  • 1/2 teaspoon vanilla
  • food coloring (if desired)

Instructions

  1. Mix all ingredients together in a small bowl until well blended.

Nutrition & Diet Analysis (per serving)

273 kcal 14% DV
Protein Fat Carbs

Macronutrients

Protein 1.6g 3% DV
Total Fat 2.8g 4% DV
Carbs 46.1g 17% DV
Fiber 0.1g
Sugar 39.1g 78% DV

Electrolytes

Sodium 82.5mg 4% DV
Potassium 101mg 2% DV
Cholesterol 1.5mg 1% DV

Vitamins & Minerals

Vitamin A 47mcg 5% DV
Vitamin C 3.9mg 4% DV
Vitamin D 0.4mcg 2% DV
Calcium 105.5mg 8% DV
Iron 1.5mg 9% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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