Vegetable & Apple Slaw

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Ingredients

Instructions

  1. Mix mayonnaise and dressing.
  2. Combine remaining ingredients in large bowl.
  3. Add mayonnaise mixture; mix lightly.
  4. Refrigerate 2 hours or until chilled.

Nutrition & Diet Analysis (per serving)

353 kcal 18% DV
Protein Fat Carbs

Macronutrients

Protein 2.8g 6% DV
Total Fat 20.3g 26% DV
Carbs 44.7g 16% DV
Fiber 7.8g 28% DV
Sugar 31.2g 62% DV

Electrolytes

Sodium 262mg 11% DV
Potassium 834mg 18% DV

Vitamins & Minerals

Vitamin A 911.8mcg 100% DV
Vitamin C 24.3mg 27% DV
Calcium 86.3mg 7% DV
Iron 1.5mg 8% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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