Vegetable Cheese Squares (Cold Pizza)

Prep: 15 min Cuisine: American

Creamy vegetable cheese squares feature a flaky crescent roll crust topped with a savory cream cheese mixture and fresh vegetable toppings, perfect as an appetizer or light snack.

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Ingredients

  • 1 (8 oz.) package crescent rolls
  • 1 (8 oz.) package cream cheese, softened
  • 1/3 cup bottled creamy buttermilk dressing
  • 1 teaspoon dried dill weed or basil, crushed
  • 2 cups desired vegetable toppings

Instructions

  1. Unroll the crescent rolls and gently pat them into a cookie sheet to form the crust.
  2. Bake according to the package directions until golden brown.
  3. In a bowl, combine softened cream cheese, bottled creamy buttermilk dressing, and crushed dill weed or basil.
  4. Spread the cream cheese mixture evenly over the baked crust.
  5. Top with desired vegetable toppings and refrigerate before serving.

Nutrition & Diet Analysis (per serving)

236 kcal 12% DV
Protein Fat Carbs

Macronutrients

Protein 8.7g 17% DV
Total Fat 18.9g 24% DV
Carbs 8.8g 3% DV
Fiber 0.8g 3% DV
Sugar 1.9g 4% DV

Electrolytes

Sodium 567.5mg 25% DV
Potassium 264.5mg 6% DV
Cholesterol 51.3mg 17% DV

Vitamins & Minerals

Vitamin A 260.8mcg 29% DV
Vitamin C 21.4mg 24% DV
Vitamin D 0.3mcg 1% DV
Calcium 257.3mg 20% DV
Iron 2.1mg 12% DV
Diet fit Keto-friendly Under 400 cal
Contains Milk

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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