Vegetarian One Pot
A hearty, flavorful one-pot vegetarian dish combining rice, beans, and tomatoes, perfect for quick, satisfying meals suitable for all taste preferences.
Ingredients
Instructions
- Combine the uncooked rice, undrained beans, and stewed tomatoes in a medium-sized saucepan.
- Bring to a boil over medium heat.
- Reduce heat to simmer and cook until the rice is tender and most of the liquid is absorbed, about 5 to 20 minutes.
- Add vegetables and seasonings to taste, such as onions or bell peppers, if desired.
- Serve hot.
Nutrition & Diet Analysis (per serving)
100
kcal
5% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).