Venison Tidbits
Delicious venison tidbits wrapped in bacon, cooked to tender perfection with savory flavors. Ideal for game meat lovers seeking a hearty, flavorful appetizer or main course.
Ingredients
Instructions
- Cut bacon into strips and wrap each piece around a cube of venison, securing with a toothpick. Prepare about 24 bacon-wrapped pieces.
- Place the bacon-wrapped venison into a skillet, add water, salt, and lots of pepper.
- Bring the mixture to a rapid boil until the water is almost gone.
- Reduce heat to low, cover, and continue cooking until the meat is browned, about 20 to 25 minutes.
Nutrition & Diet Analysis (per serving)
149
kcal
7% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).