Very Quick Potato Soup
A creamy, comforting potato soup with rich flavors, perfect for busy days or cold weather. Quick to make and customizable with cheese or bacon toppings.
Ingredients
Instructions
- Combine the baked potatoes, cream of potato soup, milk, melted butter, salt, and pepper in a blender or food processor.
- Blend until smooth.
- Reheat as required.
- Serve and optionally stir in cheese or top with crumbled bacon.
Nutrition & Diet Analysis (per serving)
458
kcal
23% DV
Protein
Fat
Carbs
Contains
Milk
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).