Vet Bollen(Fat Balls)

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Ingredients

  • 2 3/4 c. flour
  • 1 c. milk
  • 1 tsp. salt
  • 3 tsp. baking powder
  • 1 1/2 c. sugar
  • 2 eggs
  • 1 c. raisins

Instructions

  1. Cream sugar and eggs.
  2. Add dry and liquid ingredients alternately.
  3. Drop by tablespoons in hot oil.
  4. Fry until golden and place on paper towels to drain.
  5. Roll in granulated sugar while warm.
  6. Use deep fryer or skillet at 400°.

Nutrition & Diet Analysis (per serving)

408 kcal 20% DV
Protein Fat Carbs

Macronutrients

Protein 7.3g 15% DV
Total Fat 4.7g 6% DV
Carbs 90.5g 33% DV
Fiber 3.1g 11% DV
Sugar 27.9g 56% DV

Electrolytes

Sodium 12498.8mg 100% DV
Potassium 480mg 10% DV
Cholesterol 66mg 22% DV

Vitamins & Minerals

Vitamin A 62.8mcg 7% DV
Vitamin C 13.6mg 15% DV
Vitamin D 0.4mcg 2% DV
Calcium 1659.8mg 100% DV
Iron 6.6mg 37% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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