Vickie'S Famous Salsa

Prep: 10 min Cuisine: Mexican

A vibrant, flavorful salsa featuring spicy Pace picante, chopped tomatoes, fresh cilantro, green onions, and melted cheddar, perfect for parties, snacks, or topping dishes.

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Ingredients

  • 16 oz jar Pace picante sauce
  • 10 oz can DelMonte Mexican stewed tomatoes
  • 1 cup shredded cheddar cheese
  • 1 bunch green onions
  • 1 bunch cilantro
  • 1 tsp garlic

Instructions

  1. Mix the Pace picante sauce and the chopped Mexican stewed tomatoes in a bowl.
  2. Chop the green onions and cilantro and add to the bowl.
  3. Add shredded cheddar cheese and garlic to the mixture.
  4. Stir well to combine.
  5. Refrigerate for at least 1 hour before serving.

Nutrition & Diet Analysis (per serving)

272 kcal 14% DV
Protein Fat Carbs

Macronutrients

Protein 13.9g 28% DV
Total Fat 13.8g 18% DV
Carbs 27.3g 10% DV
Fiber 4.1g 15% DV
Sugar 4.3g 9% DV

Electrolytes

Sodium 370.5mg 16% DV
Potassium 1278.5mg 27% DV
Cholesterol 24.8mg 8% DV

Vitamins & Minerals

Vitamin A 192.8mcg 21% DV
Vitamin C 153.4mg 100% DV
Vitamin D 0.2mcg 1% DV
Calcium 516.5mg 40% DV
Iron 11.9mg 66% DV
Diet fit Under 400 cal
Contains Milk

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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