Webb Stew
Webb Stew is a hearty, comforting dish featuring tender ground beef, potatoes, and onions simmered in a rich tomato soup base. Perfect for family dinners or cold evenings, its simple flavors and wholesome ingredients make it a satisfying and easy-to-make meal for all ages.
Ingredients
Instructions
- Boil the hamburger until cooked through.
- Add diced onions and potatoes to the pot and cook until tender.
- Stir in the can of tomato soup.
- Season with salt and pepper to taste.
- Serve the stew hot.
Tips & Substitutions
For a richer flavor, consider adding garlic or bell peppers during cooking. If you prefer a thicker stew, you can mash some of the potatoes before serving. Ground turkey or chicken can be used as a substitute for hamburger, making it leaner. Experiment with adding spices like paprika or Italian seasoning for additional depth. This dish is similar to other comforting American recipes, making it versatile for various palates.
Serving Suggestions
Serve Webb Stew hot, garnished with fresh parsley for a pop of color. It pairs beautifully with crusty bread or a side salad for a complete meal. Consider enjoying it alongside Joyce's Baked Beans for a hearty dinner spread. This stew is perfect for chilly evenings and can be seasoned with additional herbs to suit your taste.
Storage & Reheating
Store any leftover Webb Stew in an airtight container in the refrigerator for up to 3 days. To reheat, gently warm it on the stove over medium heat, adding a splash of water if it’s too thick. You can also microwave individual portions, covered, for about 2-3 minutes or until heated through. Always ensure it's piping hot before serving again.
Nutrition & Diet Analysis (per serving)
Each serving of Webb Stew contains roughly 1155 calories, with 17g protein, 152g carbohydrates, and 54g fat. It is an excellent source of potassium (49% of the Daily Value), dietary fiber (42% of the Daily Value), and vitamin C (40% of the Daily Value). Note that it is relatively high in sodium, at 1285mg per serving (56% of the Daily Value).
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I use other types of meat in this stew?
Absolutely! You can substitute the hamburger with ground turkey, chicken, or even sausage for a different flavor profile. Just adjust the cooking time accordingly to ensure the meat is fully cooked. This flexibility allows you to create a dish that fits your personal preferences.
What can I do if I don't have tomato soup?
If you don't have tomato soup on hand, you can use canned diced tomatoes or tomato sauce as a substitute. Just add a tablespoon of sugar to balance the acidity. For a creamier texture, stir in a bit of heavy cream or milk once the stew is finished cooking.
Is there a vegetarian version of Webb Stew?
Yes, you can easily make a vegetarian version by omitting the hamburger and adding more vegetables such as carrots, celery, and bell peppers. Use vegetable broth instead of water for boiling and consider adding beans or lentils for protein, ensuring a hearty and satisfying dish.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).