Weber Chicken
Juicy, flavorful grilled chicken with smoky spices and tender potatoes, perfect for outdoor gatherings and those who love bold, savory tastes with a hint of smokiness.
Ingredients
Instructions
- Soak charcoal for 15 minutes before lighting.
- Separate coals into two sections for circular cooking.
- Light the coals and let them get hot.
- Sprinkle garlic powder, seasoning salt, paprika, and black pepper all over the chicken and rub in.
- Stuff the chicken with quartered potatoes.
- Place the chicken on the edge of the rack over the coals.
- Cover and cook until the chicken is tender.
Nutrition & Diet Analysis (per serving)
367
kcal
18% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).