Wentelteefjes

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Ingredients

  • 1 1/2 cups milk
  • 1 egg
  • 1/4 teaspoon ground cinnamon
  • 1 tablespoon white sugar
  • 8 slices day-old bread
  • 2 tablespoons brown sugar

Instructions

  1. In a large bowl, combine milk, egg, cinnamon and sugar. Soak bread in the egg mixture.
  2. Heat a lightly oiled griddle or frying pan over medium high heat. Cook until bread slices are golden brown on both sides. Sprinkle with brown sugar and serve hot.

Nutrition & Diet Analysis (per serving)

541 kcal 27% DV
Protein Fat Carbs

Macronutrients

Protein 5.5g 11% DV
Total Fat 7.3g 9% DV
Carbs 122g 44% DV
Fiber 13.7g 49% DV
Sugar 61.2g 100% DV

Electrolytes

Sodium 235.3mg 10% DV
Potassium 373.5mg 8% DV
Cholesterol 76.8mg 26% DV

Vitamins & Minerals

Vitamin A 93mcg 10% DV
Vitamin C 5.3mg 6% DV
Vitamin D 0.4mcg 2% DV
Calcium 436.3mg 34% DV
Iron 4.6mg 26% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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