Whiskey Cookies

Prep: 20 min Cook: 12 min Cuisine: American

Whiskey Cookies are rich, buttery treats infused with walnuts and a splash of whiskey, perfect for festive occasions or as a sophisticated homemade gift.

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Ingredients

  • 1 lb. butter
  • 1 lb. ground walnuts
  • 1/2 cup sugar
  • 2 jiggers whiskey

Instructions

  1. Make small crescent-shaped cookies from the mixture.
  2. Bake in a 350°F oven for 12 minutes.
  3. Allow cookies to cool slightly, then roll in powdered sugar.

Nutrition & Diet Analysis (per serving)

412 kcal 21% DV
Protein Fat Carbs

Macronutrients

Protein 4.3g 9% DV
Total Fat 41.4g 53% DV
Carbs 9.3g 3% DV
Fiber 2.8g 10% DV
Sugar 0.7g 1% DV

Electrolytes

Sodium 2.8mg
Potassium 172mg 4% DV
Cholesterol 75mg 25% DV

Vitamins & Minerals

Vitamin A 0.3mcg
Vitamin C 9.4mg 10% DV
Calcium 30.5mg 2% DV
Iron 0.9mg 5% DV
Diet fit Keto-friendly
Contains Milk Tree nuts

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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