White Birthday Cake Icing

Prep: 10 min Serves: 8 Cuisine: American

A smooth, creamy white icing perfect for birthday cakes, offering sweet vanilla flavor and a silky texture that complements any celebration dessert.

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Ingredients

  • 1 lb. powdered sugar
  • 1/2 tsp. salt
  • 6 Tbsp. milk
  • 6 Tbsp. shortening
  • 1 tsp. clear vanilla flavoring

Instructions

  1. Mix all ingredients together and blend until smooth.
  2. Use to ice one 2-layer cake.

Nutrition & Diet Analysis (per serving)

422 kcal 21% DV
Protein Fat Carbs

Macronutrients

Protein 1.6g 3% DV
Total Fat 27.8g 36% DV
Carbs 43g 16% DV
Fiber 0.1g
Sugar 36g 72% DV

Electrolytes

Sodium 9769.8mg 100% DV
Potassium 66mg 1% DV
Cholesterol 1.5mg 1% DV

Vitamins & Minerals

Vitamin A 47mcg 5% DV
Vitamin C 3.9mg 4% DV
Vitamin D 0.4mcg 2% DV
Calcium 108.8mg 8% DV
Iron 1.6mg 9% DV
Contains Milk

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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