Wiener Bun Sandwiches
A savory, crowd-pleasing sandwich featuring chipped ham, cheese, and hard-boiled eggs, all packed into soft wiener buns and warmed to perfection. Perfect for casual gatherings.
Ingredients
Instructions
- Break up all of the ingredients: chipped ham, American cheese, hard-boiled eggs, and pimentos.
- Add mayonnaise just enough to hold the mixture together.
- Put the mixture on wiener buns and wrap in foil.
- Heat in a 350°F oven for 15 to 20 minutes.
Tips & Substitutions
For a creamier texture, consider using Greek yogurt instead of mayonnaise, or add a splash of mustard for extra flavor. If you're short on time, pre-packaged chopped ham and shredded cheese can save you preparation time. To enhance the taste, mix in some diced pickles or relish, which can complement the flavors present in recipes like Avocado Deviled Eggs.
Serving Suggestions
These Wiener Bun Sandwiches are perfect for picnics or game day. Serve them with a side of potato chips or a fresh salad like Twenty-Four Hour Layered Salad for a refreshing contrast. You can also pair them with a warm bowl of soup or a simple green salad to round out the meal. For a fun twist, consider serving them alongside Ham 'N Biscuit Appetizers.
Storage & Reheating
Store any leftovers in an airtight container in the refrigerator for up to 3 days. To reheat, wrap the sandwiches in foil and place them in a preheated 350°F oven for about 10-15 minutes until warmed through. For quicker reheating, you can also microwave them on a microwave-safe plate for about 1-2 minutes.
Nutrition & Diet Analysis (per serving)
Each serving of Wiener Bun Sandwiches contains roughly 61 calories, with 2g protein, 10g carbohydrates, and 2g fat.
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I make these sandwiches ahead of time?
Yes, you can prepare the filling a day in advance and store it in the refrigerator. Just assemble the sandwiches when you're ready to serve. This makes it a great option for meal prep or entertaining, allowing the flavors to meld together beautifully.
What can I use instead of American cheese?
If you prefer a different cheese, mozzarella or cheddar can work well as substitutes. Just ensure that the cheese melts nicely when heated. You can also experiment with flavored cheeses to add a unique twist to your sandwiches.
Are there vegetarian options for this recipe?
Absolutely! You can replace the chipped ham with a combination of diced vegetables, such as bell peppers, mushrooms, and zucchini, along with vegan cheese. This way, you can enjoy a delicious vegetarian version that's just as satisfying.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).