Wildcat Stinger

Prep: 5 min Serves: 1 Cuisine: American

A classic cocktail blending tequila, dry vermouth, and bitters for a smooth, slightly bitter drink with citrus garnish, perfect for sophisticated gatherings or relaxing evenings.

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Ingredients

  • 2 1/2 oz. tequila
  • 2 drops bitters
  • 1 1/2 oz. dry vermouth

Instructions

  1. Combine tequila, dry vermouth, and bitters in a mixing glass filled halfway with ice cubes.
  2. Stir well until chilled.
  3. Strain into a cocktail glass.
  4. Garnish with lemon rind, worm, or olive.

Tips & Substitutions

For a smoother finish, use high-quality tequila and dry vermouth. If you prefer a sweeter note, consider adding a dash of simple syrup. Fresh lemon rind is recommended for garnish, but if unavailable, an olive works beautifully too. Experiment with different bitters to customize the flavor profile. Always stir gently to maintain a silky texture, as shaking may dilute the drink too quickly.

Serving Suggestions

Serve the Wildcat Stinger in a chilled cocktail glass for an elegant presentation. It pairs wonderfully with light appetizers like shrimp cocktail or bruschetta. For a complete experience, consider serving alongside a refreshing Hawaiian Pineapple Crush to balance the flavors. This drink also makes a great companion for casual gatherings or as an impressive start to a dinner party.

Storage & Reheating

Cocktails are best enjoyed fresh and should not be stored. If you have leftover ingredients, keep the tequila and vermouth sealed in a cool, dark place. Bitters can last indefinitely, but ensure they are capped tightly. If you prepare the drink in advance, store it in the refrigerator, but consume it within a few hours for optimal taste.

Nutrition & Diet Analysis (per serving)

Each serving of Wildcat Stinger contains roughly 78 calories, with 0g protein, 8g carbohydrates, and 0g fat. It is a good source of vitamin C (15% of the Daily Value).

78 kcal 4% DV
Protein Fat Carbs

Macronutrients

Protein 0.2g
Total Fat 0.1g
Carbs 8g 3% DV
Fiber 0g
Sugar 0g

Electrolytes

Sodium 40.4mg 2% DV
Potassium 7.1mg

Vitamins & Minerals

Vitamin A 3.5mcg
Vitamin C 13.7mg 15% DV
Iron 0mg
Diet fit Keto-friendly Under 400 cal Low-fat

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Frequently Asked Questions

Can I use another type of alcohol instead of tequila?

Yes, you can substitute tequila with gin or vodka for a different flavor profile. Keep in mind that this will alter the essence of the Wildcat Stinger, but both options can create a refreshing cocktail. Experiment with your favorite spirits to find the combination that suits your palate best.

What kind of bitters should I use for the best flavor?

Angostura bitters are a classic choice and work well with this cocktail, but feel free to explore other varieties like orange or chocolate bitters for unique twists. Each type of bitters will impart its own character, so try a few to see which complements your taste preferences.

Is there a non-alcoholic version of this recipe?

Creating a non-alcoholic version can be fun! Replace the tequila with a non-alcoholic spirit or a combination of sparkling water with a splash of lime juice. Use a non-alcoholic vermouth or simply increase the citrus elements for a refreshing mocktail. Garnish as you would with the original recipe for a delightful presentation.

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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