Yogurt Fruit Pie

Prep: 10 min Cuisine: American

A cool and creamy fruit pie made with flavored yogurt and whipped topping, perfect for a refreshing dessert. Its vibrant flavors and simple preparation make it ideal for gatherings or casual get-togethers. Customizable with your favorite fruit and yogurt combinations for a delightful treat.

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Ingredients

  • 2 graham cracker crusts
  • 12 oz. Cool Whip
  • 8 oz. flavored yogurt (e.g., strawberry, pina colada, lemon)

Instructions

  1. Select the flavored yogurt that would go best with your fruit combination.
  2. Mix the yogurt with the cooled whipped topping (Cool Whip).
  3. Pour the mixture into the prepared graham cracker crusts.
  4. Refrigerate for at least 2 hours before serving.

Nutrition & Diet Analysis (per serving)

71 kcal 4% DV
Protein Fat Carbs

Macronutrients

Protein 1g 2% DV
Total Fat 0.1g
Carbs 16.5g 6% DV
Fiber 0.7g 2% DV
Sugar 12.6g 25% DV

Electrolytes

Sodium 37.5mg 2% DV
Potassium 107.5mg 2% DV
Cholesterol 0.3mg

Vitamins & Minerals

Vitamin A 0.3mcg
Vitamin C 0.2mg
Calcium 25.5mg 2% DV
Iron 0.2mg 1% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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