Yogurt Sip

Prep: 10 min

A refreshing and creamy peach yogurt sip blending frozen peaches with smooth yogurt and peach nectar, perfect for a cooling summer treat or healthy snack.

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Ingredients

  • 10 oz. package frozen peach slices
  • 1/4 cup peach nectar
  • 1 cup plain yogurt

Instructions

  1. Let peaches stand at room temperature for 10 minutes.
  2. In a blender container, combine yogurt and peach nectar.
  3. Add undrained peaches; cover.
  4. Blend until smooth.
  5. Pour into a glass; top with nutmeg.

Tips & Substitutions

For a creamier texture, use Greek yogurt instead of plain yogurt. You can also substitute frozen peach slices with fresh peaches if they're in season. If you want to enhance the flavor, consider adding a splash of vanilla extract or a handful of spinach for extra nutrients without affecting the taste. This Yogurt Sip can also be made with other frozen fruits like mango or berries.

Serving Suggestions

Serve this Yogurt Sip as a refreshing breakfast or a healthy snack. It pairs beautifully with crunchy granola or a slice of Norwegian Lefse for a unique twist. For a lovely presentation, consider garnishing with fresh peach slices or a sprinkle of cinnamon. This drink is also great alongside light salads or as a complement to desserts.

Storage & Reheating

Store any leftovers in an airtight container in the refrigerator for up to 2 days. If the mixture thickens, simply stir in a little peach nectar or water to reach your desired consistency. Refrain from freezing as the texture may change once thawed. Always give it a good stir before serving again.

Nutrition & Diet Analysis (per serving)

Each serving of Yogurt Sip contains roughly 454 calories, with 6g protein, 50g carbohydrates, and 28g fat. It is an excellent source of dietary fiber (53% of the Daily Value), and a good source of calcium and protein. It also contributes 15g of dietary fiber toward your daily target.

454 kcal 23% DV
Protein Fat Carbs

Macronutrients

Protein 6.3g 13% DV
Total Fat 27.7g 35% DV
Carbs 50.1g 18% DV
Fiber 14.8g 53% DV
Sugar 17.2g 34% DV

Electrolytes

Sodium 39.5mg 2% DV
Potassium 348.9mg 7% DV
Cholesterol 7.8mg 3% DV

Vitamins & Minerals

Vitamin A 19.7mcg 2% DV
Vitamin C 2.5mg 3% DV
Vitamin D 0.1mcg
Calcium 203.9mg 16% DV
Iron 2.3mg 13% DV
Diet fit High-fiber
Contains Milk

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Frequently Asked Questions

Can I use other fruits instead of peaches?

Absolutely! This recipe is versatile, and you can easily substitute peaches with your favorite frozen fruits like mango, strawberries, or mixed berries. The flavor profile will change accordingly, but it will still be delicious and refreshing.

Is this recipe suitable for a vegan diet?

To make this recipe vegan, simply replace the plain yogurt with a non-dairy yogurt alternative such as coconut or almond yogurt. Ensure that the peach nectar is also vegan-friendly, and you’ll have a delicious vegan Yogurt Sip.

Can I add protein to this drink?

Yes! You can boost the protein content by adding a scoop of your favorite protein powder during the blending process. This is a great way to make it a more filling snack or breakfast option, especially after a workout.

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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