Zone Breakfast Casserole

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Ingredients

  • 4 slices bread
  • 6 ounces ham
  • 1 cup cheddar cheese, shredded
  • 10 eggs
  • 1 tablespoon dried mustard
  • 6 apples

Instructions

  1. Combine the above ingredients the night before baking.
  2. Store in refrigerator overnight.
  3. The next day, place mixture in a 9X13 baking dish, and bake at 350 degrees for 40 minutes covered.
  4. Remove cover for the last 5 minutes of baking to evaporate excess liquid.
  5. Can be eaten immediately or stored in fridge for one week.
  6. I cut the pan into 12 equal squares, eating 2 squares for breakfast each day.
  7. Pair with an apple and the three block carb requirement is fulfilled.

Nutrition & Diet Analysis (per serving)

363 kcal 18% DV
Protein Fat Carbs

Macronutrients

Protein 12.6g 25% DV
Total Fat 17.4g 22% DV
Carbs 40.2g 15% DV
Fiber 0.8g 3% DV
Sugar 2.9g 6% DV

Electrolytes

Sodium 623mg 27% DV
Potassium 326.8mg 7% DV
Cholesterol 114.5mg 38% DV

Vitamins & Minerals

Vitamin A 258.3mcg 29% DV
Vitamin C 16.5mg 18% DV
Vitamin D 0.4mcg 2% DV
Calcium 285.8mg 22% DV
Iron 1.3mg 7% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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