Beef, chuck, arm pot roast, separable lean only, trimmed to 1/8" fat, select, raw vs Milk, whole, 3.25% milkfat, with added vitamin D

Nutrition comparison per 100g

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Beef, chuck, arm pot roast, separable lean only, trimmed to 1/8" fat, select, raw
4 wins
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Milk, whole, 3.25% milkfat, with added vitamin D
5 wins
Nutrient Beef, chuck, arm pot roast, separable lean only, trimmed to 1/8" fat, select, raw Milk, whole, 3.25% milkfat, with added vitamin D Difference
Calories 125 kcal 61 kcal Beef, chuck, arm pot roast, separable lean only, trimmed to 1/8" fat, select, raw has 105% more
Protein 22.26 g 3.15 g Beef, chuck, arm pot roast, separable lean only, trimmed to 1/8" fat, select, raw has 607% more
Carbs 0 g 4.8 g Milk, whole, 3.25% milkfat, with added vitamin D has 100% more
Fat 3.32 g 3.25 g Beef, chuck, arm pot roast, separable lean only, trimmed to 1/8" fat, select, raw has 2% more
Sugar 0 g 5.05 g Milk, whole, 3.25% milkfat, with added vitamin D has 100% more
Sodium 77 mg 43 mg Beef, chuck, arm pot roast, separable lean only, trimmed to 1/8" fat, select, raw has 79% more
Calcium 18 mg 113 mg Milk, whole, 3.25% milkfat, with added vitamin D has 84% more
Iron 1.86 mg 0.03 mg Beef, chuck, arm pot roast, separable lean only, trimmed to 1/8" fat, select, raw has 6100% more
Potassium 339 mg 132 mg Beef, chuck, arm pot roast, separable lean only, trimmed to 1/8" fat, select, raw has 157% more

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Compare whole food groups for a cleaner, averaged breakdown.