Beef, chuck, blade roast, separable lean and fat, trimmed to 1/8" fat, all grades, cooked, braised vs Lentils, mature seeds, cooked, boiled, with salt

Nutrition comparison per 100g

🏆
Beef, chuck, blade roast, separable lean and fat, trimmed to 1/8" fat, all grades, cooked, braised
3 wins
🏆
Lentils, mature seeds, cooked, boiled, with salt
8 wins
Nutrient Beef, chuck, blade roast, separable lean and fat, trimmed to 1/8" fat, all grades, cooked, braised Lentils, mature seeds, cooked, boiled, with salt Difference
Calories 341 kcal 114 kcal Beef, chuck, blade roast, separable lean and fat, trimmed to 1/8" fat, all grades, cooked, braised has 199% more
Protein 26.78 g 9.02 g Beef, chuck, blade roast, separable lean and fat, trimmed to 1/8" fat, all grades, cooked, braised has 197% more
Carbs 0 g 19.54 g Lentils, mature seeds, cooked, boiled, with salt has 100% more
Fat 25.12 g 0.38 g Beef, chuck, blade roast, separable lean and fat, trimmed to 1/8" fat, all grades, cooked, braised has 6511% more
Fiber 0 g 7.9 g Lentils, mature seeds, cooked, boiled, with salt has 100% more
Sugar 0 g 1.8 g Lentils, mature seeds, cooked, boiled, with salt has 100% more
Sodium 65 mg 238 mg Lentils, mature seeds, cooked, boiled, with salt has 73% more
Calcium 13 mg 19 mg Lentils, mature seeds, cooked, boiled, with salt has 32% more
Iron 3.13 mg 3.33 mg Lentils, mature seeds, cooked, boiled, with salt has 6% more
Vitamin C 0 mg 1.5 mg Lentils, mature seeds, cooked, boiled, with salt has 100% more
Potassium 233 mg 369 mg Lentils, mature seeds, cooked, boiled, with salt has 37% more

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