Beef, chuck, blade roast, separable lean and fat, trimmed to 1/8" fat, all grades, raw vs Quinoa, cooked

Nutrition comparison per 100g

🏆
Beef, chuck, blade roast, separable lean and fat, trimmed to 1/8" fat, all grades, raw
4 wins
🏆
Quinoa, cooked
6 wins
Nutrient Beef, chuck, blade roast, separable lean and fat, trimmed to 1/8" fat, all grades, raw Quinoa, cooked Difference
Calories 248 kcal 120 kcal Beef, chuck, blade roast, separable lean and fat, trimmed to 1/8" fat, all grades, raw has 107% more
Protein 17.16 g 4.4 g Beef, chuck, blade roast, separable lean and fat, trimmed to 1/8" fat, all grades, raw has 290% more
Carbs 0 g 21.3 g Quinoa, cooked has 100% more
Fat 19.41 g 1.92 g Beef, chuck, blade roast, separable lean and fat, trimmed to 1/8" fat, all grades, raw has 911% more
Fiber 0 g 2.8 g Quinoa, cooked has 100% more
Sugar 0 g 0.87 g Quinoa, cooked has 100% more
Sodium 68 mg 7 mg Beef, chuck, blade roast, separable lean and fat, trimmed to 1/8" fat, all grades, raw has 871% more
Calcium 10 mg 17 mg Quinoa, cooked has 41% more
Iron 2.04 mg 1.49 mg Beef, chuck, blade roast, separable lean and fat, trimmed to 1/8" fat, all grades, raw has 37% more
Potassium 271 mg 172 mg Beef, chuck, blade roast, separable lean and fat, trimmed to 1/8" fat, all grades, raw has 58% more

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