Beef, chuck, clod roast, separable lean only, trimmed to 1/4" fat, all grades, raw vs Lentils, mature seeds, cooked, boiled, with salt

Nutrition comparison per 100g

🏆
Beef, chuck, clod roast, separable lean only, trimmed to 1/4" fat, all grades, raw
3 wins
🏆
Lentils, mature seeds, cooked, boiled, with salt
8 wins
Nutrient Beef, chuck, clod roast, separable lean only, trimmed to 1/4" fat, all grades, raw Lentils, mature seeds, cooked, boiled, with salt Difference
Calories 129 kcal 114 kcal Beef, chuck, clod roast, separable lean only, trimmed to 1/4" fat, all grades, raw has 13% more
Protein 19.63 g 9.02 g Beef, chuck, clod roast, separable lean only, trimmed to 1/4" fat, all grades, raw has 118% more
Carbs 0 g 19.54 g Lentils, mature seeds, cooked, boiled, with salt has 100% more
Fat 5.02 g 0.38 g Beef, chuck, clod roast, separable lean only, trimmed to 1/4" fat, all grades, raw has 1221% more
Fiber 0 g 7.9 g Lentils, mature seeds, cooked, boiled, with salt has 100% more
Sugar 0 g 1.8 g Lentils, mature seeds, cooked, boiled, with salt has 100% more
Sodium 64 mg 238 mg Lentils, mature seeds, cooked, boiled, with salt has 73% more
Calcium 6 mg 19 mg Lentils, mature seeds, cooked, boiled, with salt has 68% more
Iron 2.35 mg 3.33 mg Lentils, mature seeds, cooked, boiled, with salt has 29% more
Vitamin C 0 mg 1.5 mg Lentils, mature seeds, cooked, boiled, with salt has 100% more
Potassium 354 mg 369 mg Lentils, mature seeds, cooked, boiled, with salt has 4% more

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