Beef, chuck, short ribs, boneless, separable lean and fat, trimmed to 0" fat, all grades, cooked, braised vs Spinach, raw

Nutrition comparison per 100g

🏆
Beef, chuck, short ribs, boneless, separable lean and fat, trimmed to 0" fat, all grades, cooked, braised
3 wins
🏆
Spinach, raw
8 wins
Nutrient Beef, chuck, short ribs, boneless, separable lean and fat, trimmed to 0" fat, all grades, cooked, braised Spinach, raw Difference
Calories 305 kcal 23 kcal Beef, chuck, short ribs, boneless, separable lean and fat, trimmed to 0" fat, all grades, cooked, braised has 1226% more
Protein 25.48 g 2.86 g Beef, chuck, short ribs, boneless, separable lean and fat, trimmed to 0" fat, all grades, cooked, braised has 791% more
Carbs 0 g 3.63 g Spinach, raw has 100% more
Fat 22.58 g 0.39 g Beef, chuck, short ribs, boneless, separable lean and fat, trimmed to 0" fat, all grades, cooked, braised has 5690% more
Fiber 0 g 2.2 g Spinach, raw has 100% more
Sugar 0 g 0.42 g Spinach, raw has 100% more
Sodium 70 mg 79 mg Spinach, raw has 11% more
Calcium 14 mg 99 mg Spinach, raw has 86% more
Iron 2.7 mg 2.71 mg Spinach, raw has 0% more
Vitamin C 0 mg 28.1 mg Spinach, raw has 100% more
Potassium 239 mg 558 mg Spinach, raw has 57% more

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Compare whole food groups for a cleaner, averaged breakdown.