Beef, chuck, under blade center steak, boneless, Denver Cut, separable lean and fat, trimmed to 0" fat, all grades, cooked, grilled vs Spinach, raw

Nutrition comparison per 100g

🏆
Beef, chuck, under blade center steak, boneless, Denver Cut, separable lean and fat, trimmed to 0" fat, all grades, cooked, grilled
4 wins
🏆
Spinach, raw
7 wins
Nutrient Beef, chuck, under blade center steak, boneless, Denver Cut, separable lean and fat, trimmed to 0" fat, all grades, cooked, grilled Spinach, raw Difference
Calories 227 kcal 23 kcal Beef, chuck, under blade center steak, boneless, Denver Cut, separable lean and fat, trimmed to 0" fat, all grades, cooked, grilled has 887% more
Protein 26.18 g 2.86 g Beef, chuck, under blade center steak, boneless, Denver Cut, separable lean and fat, trimmed to 0" fat, all grades, cooked, grilled has 815% more
Carbs 0.21 g 3.63 g Spinach, raw has 94% more
Fat 13.54 g 0.39 g Beef, chuck, under blade center steak, boneless, Denver Cut, separable lean and fat, trimmed to 0" fat, all grades, cooked, grilled has 3372% more
Fiber 0 g 2.2 g Spinach, raw has 100% more
Sugar 0 g 0.42 g Spinach, raw has 100% more
Sodium 73 mg 79 mg Spinach, raw has 8% more
Calcium 13 mg 99 mg Spinach, raw has 87% more
Iron 3.26 mg 2.71 mg Beef, chuck, under blade center steak, boneless, Denver Cut, separable lean and fat, trimmed to 0" fat, all grades, cooked, grilled has 20% more
Vitamin C 0 mg 28.1 mg Spinach, raw has 100% more
Potassium 310 mg 558 mg Spinach, raw has 44% more

Compare Food Groups

Compare whole food groups for a cleaner, averaged breakdown.