Beef, chuck, under blade center steak, boneless, Denver Cut, separable lean only, trimmed to 0" fat, all grades, raw vs Avocados, raw, all commercial varieties

Nutrition comparison per 100g

🏆
Beef, chuck, under blade center steak, boneless, Denver Cut, separable lean only, trimmed to 0" fat, all grades, raw
4 wins
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Avocados, raw, all commercial varieties
7 wins
Nutrient Beef, chuck, under blade center steak, boneless, Denver Cut, separable lean only, trimmed to 0" fat, all grades, raw Avocados, raw, all commercial varieties Difference
Calories 170 kcal 160 kcal Beef, chuck, under blade center steak, boneless, Denver Cut, separable lean only, trimmed to 0" fat, all grades, raw has 6% more
Protein 19.42 g 2 g Beef, chuck, under blade center steak, boneless, Denver Cut, separable lean only, trimmed to 0" fat, all grades, raw has 871% more
Carbs 0.49 g 8.53 g Avocados, raw, all commercial varieties has 94% more
Fat 9.99 g 14.66 g Avocados, raw, all commercial varieties has 32% more
Fiber 0 g 6.7 g Avocados, raw, all commercial varieties has 100% more
Sugar 0 g 0.66 g Avocados, raw, all commercial varieties has 100% more
Sodium 77 mg 7 mg Beef, chuck, under blade center steak, boneless, Denver Cut, separable lean only, trimmed to 0" fat, all grades, raw has 1000% more
Calcium 11 mg 12 mg Avocados, raw, all commercial varieties has 8% more
Iron 2.42 mg 0.55 mg Beef, chuck, under blade center steak, boneless, Denver Cut, separable lean only, trimmed to 0" fat, all grades, raw has 340% more
Vitamin C 0 mg 10 mg Avocados, raw, all commercial varieties has 100% more
Potassium 321 mg 485 mg Avocados, raw, all commercial varieties has 34% more

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Compare whole food groups for a cleaner, averaged breakdown.