Beef, chuck, under blade pot roast or steak, boneless, separable lean and fat, trimmed to 0" fat, select, raw vs Spinach, raw

Nutrition comparison per 100g

🏆
Beef, chuck, under blade pot roast or steak, boneless, separable lean and fat, trimmed to 0" fat, select, raw
3 wins
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Spinach, raw
8 wins
Nutrient Beef, chuck, under blade pot roast or steak, boneless, separable lean and fat, trimmed to 0" fat, select, raw Spinach, raw Difference
Calories 187 kcal 23 kcal Beef, chuck, under blade pot roast or steak, boneless, separable lean and fat, trimmed to 0" fat, select, raw has 713% more
Protein 19.2 g 2.86 g Beef, chuck, under blade pot roast or steak, boneless, separable lean and fat, trimmed to 0" fat, select, raw has 571% more
Carbs 0 g 3.63 g Spinach, raw has 100% more
Fat 12.27 g 0.39 g Beef, chuck, under blade pot roast or steak, boneless, separable lean and fat, trimmed to 0" fat, select, raw has 3046% more
Fiber 0 g 2.2 g Spinach, raw has 100% more
Sugar 0 g 0.42 g Spinach, raw has 100% more
Sodium 77 mg 79 mg Spinach, raw has 3% more
Calcium 12 mg 99 mg Spinach, raw has 88% more
Iron 2.27 mg 2.71 mg Spinach, raw has 16% more
Vitamin C 0 mg 28.1 mg Spinach, raw has 100% more
Potassium 347 mg 558 mg Spinach, raw has 38% more

Compare Food Groups

Compare whole food groups for a cleaner, averaged breakdown.