Beef, chuck, under blade steak, boneless, separable lean only, trimmed to 0" fat, choice, cooked, braised vs Avocados, raw, all commercial varieties

Nutrition comparison per 100g

🏆
Beef, chuck, under blade steak, boneless, separable lean only, trimmed to 0" fat, choice, cooked, braised
5 wins
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Avocados, raw, all commercial varieties
6 wins
Nutrient Beef, chuck, under blade steak, boneless, separable lean only, trimmed to 0" fat, choice, cooked, braised Avocados, raw, all commercial varieties Difference
Calories 222 kcal 160 kcal Beef, chuck, under blade steak, boneless, separable lean only, trimmed to 0" fat, choice, cooked, braised has 39% more
Protein 30.91 g 2 g Beef, chuck, under blade steak, boneless, separable lean only, trimmed to 0" fat, choice, cooked, braised has 1446% more
Carbs 0 g 8.53 g Avocados, raw, all commercial varieties has 100% more
Fat 10.91 g 14.66 g Avocados, raw, all commercial varieties has 26% more
Fiber 0 g 6.7 g Avocados, raw, all commercial varieties has 100% more
Sugar 0 g 0.66 g Avocados, raw, all commercial varieties has 100% more
Sodium 65 mg 7 mg Beef, chuck, under blade steak, boneless, separable lean only, trimmed to 0" fat, choice, cooked, braised has 829% more
Calcium 14 mg 12 mg Beef, chuck, under blade steak, boneless, separable lean only, trimmed to 0" fat, choice, cooked, braised has 17% more
Iron 3.25 mg 0.55 mg Beef, chuck, under blade steak, boneless, separable lean only, trimmed to 0" fat, choice, cooked, braised has 491% more
Vitamin C 0 mg 10 mg Avocados, raw, all commercial varieties has 100% more
Potassium 312 mg 485 mg Avocados, raw, all commercial varieties has 36% more

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