Beef, chuck, under blade steak, boneless, separable lean only, trimmed to 0" fat, choice, cooked, braised vs Spinach, raw

Nutrition comparison per 100g

🏆
Beef, chuck, under blade steak, boneless, separable lean only, trimmed to 0" fat, choice, cooked, braised
4 wins
🏆
Spinach, raw
7 wins
Nutrient Beef, chuck, under blade steak, boneless, separable lean only, trimmed to 0" fat, choice, cooked, braised Spinach, raw Difference
Calories 222 kcal 23 kcal Beef, chuck, under blade steak, boneless, separable lean only, trimmed to 0" fat, choice, cooked, braised has 865% more
Protein 30.91 g 2.86 g Beef, chuck, under blade steak, boneless, separable lean only, trimmed to 0" fat, choice, cooked, braised has 981% more
Carbs 0 g 3.63 g Spinach, raw has 100% more
Fat 10.91 g 0.39 g Beef, chuck, under blade steak, boneless, separable lean only, trimmed to 0" fat, choice, cooked, braised has 2697% more
Fiber 0 g 2.2 g Spinach, raw has 100% more
Sugar 0 g 0.42 g Spinach, raw has 100% more
Sodium 65 mg 79 mg Spinach, raw has 18% more
Calcium 14 mg 99 mg Spinach, raw has 86% more
Iron 3.25 mg 2.71 mg Beef, chuck, under blade steak, boneless, separable lean only, trimmed to 0" fat, choice, cooked, braised has 20% more
Vitamin C 0 mg 28.1 mg Spinach, raw has 100% more
Potassium 312 mg 558 mg Spinach, raw has 44% more

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