Beef, loin, top sirloin cap steak, boneless, separable lean only, trimmed to 1/8" fat, all grades, cooked, grilled vs Fish, salmon, pink, cooked, dry heat

Nutrition comparison per 100g

🏆
Beef, loin, top sirloin cap steak, boneless, separable lean only, trimmed to 1/8" fat, all grades, cooked, grilled
5 wins
🏆
Fish, salmon, pink, cooked, dry heat
3 wins
Nutrient Beef, loin, top sirloin cap steak, boneless, separable lean only, trimmed to 1/8" fat, all grades, cooked, grilled Fish, salmon, pink, cooked, dry heat Difference
Calories 181 kcal 153 kcal Beef, loin, top sirloin cap steak, boneless, separable lean only, trimmed to 1/8" fat, all grades, cooked, grilled has 18% more
Protein 28.26 g 24.58 g Beef, loin, top sirloin cap steak, boneless, separable lean only, trimmed to 1/8" fat, all grades, cooked, grilled has 15% more
Carbs 0.73 g 0 g Beef, loin, top sirloin cap steak, boneless, separable lean only, trimmed to 1/8" fat, all grades, cooked, grilled has 0% more
Fat 7.23 g 5.28 g Beef, loin, top sirloin cap steak, boneless, separable lean only, trimmed to 1/8" fat, all grades, cooked, grilled has 37% more
Sodium 62 mg 90 mg Fish, salmon, pink, cooked, dry heat has 31% more
Calcium 17 mg 8 mg Beef, loin, top sirloin cap steak, boneless, separable lean only, trimmed to 1/8" fat, all grades, cooked, grilled has 113% more
Iron 2.02 mg 0.45 mg Beef, loin, top sirloin cap steak, boneless, separable lean only, trimmed to 1/8" fat, all grades, cooked, grilled has 349% more
Potassium 371 mg 439 mg Fish, salmon, pink, cooked, dry heat has 15% more

Compare Food Groups

Compare whole food groups for a cleaner, averaged breakdown.