Beef, rib eye steak, boneless, lip off, separable lean and fat, trimmed to 0" fat, all grades, cooked, grilled vs Avocados, raw, all commercial varieties

Nutrition comparison per 100g

🏆
Beef, rib eye steak, boneless, lip off, separable lean and fat, trimmed to 0" fat, all grades, cooked, grilled
4 wins
🏆
Avocados, raw, all commercial varieties
7 wins
Nutrient Beef, rib eye steak, boneless, lip off, separable lean and fat, trimmed to 0" fat, all grades, cooked, grilled Avocados, raw, all commercial varieties Difference
Calories 271 kcal 160 kcal Beef, rib eye steak, boneless, lip off, separable lean and fat, trimmed to 0" fat, all grades, cooked, grilled has 69% more
Protein 24.85 g 2 g Beef, rib eye steak, boneless, lip off, separable lean and fat, trimmed to 0" fat, all grades, cooked, grilled has 1143% more
Carbs 0 g 8.53 g Avocados, raw, all commercial varieties has 100% more
Fat 19.02 g 14.66 g Beef, rib eye steak, boneless, lip off, separable lean and fat, trimmed to 0" fat, all grades, cooked, grilled has 30% more
Fiber 0 g 6.7 g Avocados, raw, all commercial varieties has 100% more
Sugar 0 g 0.66 g Avocados, raw, all commercial varieties has 100% more
Sodium 58 mg 7 mg Beef, rib eye steak, boneless, lip off, separable lean and fat, trimmed to 0" fat, all grades, cooked, grilled has 729% more
Calcium 12 mg 12 mg Equal
Iron 2.4 mg 0.55 mg Beef, rib eye steak, boneless, lip off, separable lean and fat, trimmed to 0" fat, all grades, cooked, grilled has 336% more
Vitamin C 0 mg 10 mg Avocados, raw, all commercial varieties has 100% more
Potassium 279 mg 485 mg Avocados, raw, all commercial varieties has 42% more

Compare Food Groups

Compare whole food groups for a cleaner, averaged breakdown.