Beef, rib eye steak, boneless, lip off, separable lean and fat, trimmed to 0" fat, all grades, raw vs Avocados, raw, all commercial varieties

Nutrition comparison per 100g

🏆
Beef, rib eye steak, boneless, lip off, separable lean and fat, trimmed to 0" fat, all grades, raw
3 wins
🏆
Avocados, raw, all commercial varieties
8 wins
Nutrient Beef, rib eye steak, boneless, lip off, separable lean and fat, trimmed to 0" fat, all grades, raw Avocados, raw, all commercial varieties Difference
Calories 228 kcal 160 kcal Beef, rib eye steak, boneless, lip off, separable lean and fat, trimmed to 0" fat, all grades, raw has 43% more
Protein 19.26 g 2 g Beef, rib eye steak, boneless, lip off, separable lean and fat, trimmed to 0" fat, all grades, raw has 863% more
Carbs 0.12 g 8.53 g Avocados, raw, all commercial varieties has 99% more
Fat 16.71 g 14.66 g Beef, rib eye steak, boneless, lip off, separable lean and fat, trimmed to 0" fat, all grades, raw has 14% more
Fiber 0 g 6.7 g Avocados, raw, all commercial varieties has 100% more
Sugar 0 g 0.66 g Avocados, raw, all commercial varieties has 100% more
Sodium 52 mg 7 mg Beef, rib eye steak, boneless, lip off, separable lean and fat, trimmed to 0" fat, all grades, raw has 643% more
Calcium 8 mg 12 mg Avocados, raw, all commercial varieties has 33% more
Iron 1.81 mg 0.55 mg Beef, rib eye steak, boneless, lip off, separable lean and fat, trimmed to 0" fat, all grades, raw has 229% more
Vitamin C 0 mg 10 mg Avocados, raw, all commercial varieties has 100% more
Potassium 246 mg 485 mg Avocados, raw, all commercial varieties has 49% more

Compare Food Groups

Compare whole food groups for a cleaner, averaged breakdown.