Beef, rib eye steak, boneless, lip off, separable lean and fat, trimmed to 0" fat, select, cooked, grilled vs Avocados, raw, all commercial varieties

Nutrition comparison per 100g

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Beef, rib eye steak, boneless, lip off, separable lean and fat, trimmed to 0" fat, select, cooked, grilled
3 wins
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Avocados, raw, all commercial varieties
8 wins
Nutrient Beef, rib eye steak, boneless, lip off, separable lean and fat, trimmed to 0" fat, select, cooked, grilled Avocados, raw, all commercial varieties Difference
Calories 248 kcal 160 kcal Beef, rib eye steak, boneless, lip off, separable lean and fat, trimmed to 0" fat, select, cooked, grilled has 55% more
Protein 26.29 g 2 g Beef, rib eye steak, boneless, lip off, separable lean and fat, trimmed to 0" fat, select, cooked, grilled has 1215% more
Carbs 0 g 8.53 g Avocados, raw, all commercial varieties has 100% more
Fat 15.9 g 14.66 g Beef, rib eye steak, boneless, lip off, separable lean and fat, trimmed to 0" fat, select, cooked, grilled has 8% more
Fiber 0 g 6.7 g Avocados, raw, all commercial varieties has 100% more
Sugar 0 g 0.66 g Avocados, raw, all commercial varieties has 100% more
Sodium 58 mg 7 mg Beef, rib eye steak, boneless, lip off, separable lean and fat, trimmed to 0" fat, select, cooked, grilled has 729% more
Calcium 10 mg 12 mg Avocados, raw, all commercial varieties has 17% more
Iron 2.28 mg 0.55 mg Beef, rib eye steak, boneless, lip off, separable lean and fat, trimmed to 0" fat, select, cooked, grilled has 315% more
Vitamin C 0 mg 10 mg Avocados, raw, all commercial varieties has 100% more
Potassium 301 mg 485 mg Avocados, raw, all commercial varieties has 38% more

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