Beef, rib eye steak, boneless, lip off, separable lean only, trimmed to 0" fat, all grades, cooked, grilled vs Avocados, raw, all commercial varieties

Nutrition comparison per 100g

🏆
Beef, rib eye steak, boneless, lip off, separable lean only, trimmed to 0" fat, all grades, cooked, grilled
4 wins
🏆
Avocados, raw, all commercial varieties
7 wins
Nutrient Beef, rib eye steak, boneless, lip off, separable lean only, trimmed to 0" fat, all grades, cooked, grilled Avocados, raw, all commercial varieties Difference
Calories 206 kcal 160 kcal Beef, rib eye steak, boneless, lip off, separable lean only, trimmed to 0" fat, all grades, cooked, grilled has 29% more
Protein 28.11 g 2 g Beef, rib eye steak, boneless, lip off, separable lean only, trimmed to 0" fat, all grades, cooked, grilled has 1306% more
Carbs 0 g 8.53 g Avocados, raw, all commercial varieties has 100% more
Fat 10.37 g 14.66 g Avocados, raw, all commercial varieties has 29% more
Fiber 0 g 6.7 g Avocados, raw, all commercial varieties has 100% more
Sugar 0 g 0.66 g Avocados, raw, all commercial varieties has 100% more
Sodium 59 mg 7 mg Beef, rib eye steak, boneless, lip off, separable lean only, trimmed to 0" fat, all grades, cooked, grilled has 743% more
Calcium 7 mg 12 mg Avocados, raw, all commercial varieties has 42% more
Iron 2.53 mg 0.55 mg Beef, rib eye steak, boneless, lip off, separable lean only, trimmed to 0" fat, all grades, cooked, grilled has 360% more
Vitamin C 0 mg 10 mg Avocados, raw, all commercial varieties has 100% more
Potassium 296 mg 485 mg Avocados, raw, all commercial varieties has 39% more

Compare Food Groups

Compare whole food groups for a cleaner, averaged breakdown.