Beef, ribeye petite roast, boneless, separable lean only, trimmed to 0" fat, all grades, cooked, roasted vs Avocados, raw, all commercial varieties

Nutrition comparison per 100g

🏆
Beef, ribeye petite roast, boneless, separable lean only, trimmed to 0" fat, all grades, cooked, roasted
4 wins
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Avocados, raw, all commercial varieties
7 wins
Nutrient Beef, ribeye petite roast, boneless, separable lean only, trimmed to 0" fat, all grades, cooked, roasted Avocados, raw, all commercial varieties Difference
Calories 178 kcal 160 kcal Beef, ribeye petite roast, boneless, separable lean only, trimmed to 0" fat, all grades, cooked, roasted has 11% more
Protein 28.15 g 2 g Beef, ribeye petite roast, boneless, separable lean only, trimmed to 0" fat, all grades, cooked, roasted has 1308% more
Carbs 0 g 8.53 g Avocados, raw, all commercial varieties has 100% more
Fat 7.31 g 14.66 g Avocados, raw, all commercial varieties has 50% more
Fiber 0 g 6.7 g Avocados, raw, all commercial varieties has 100% more
Sugar 0 g 0.66 g Avocados, raw, all commercial varieties has 100% more
Sodium 55 mg 7 mg Beef, ribeye petite roast, boneless, separable lean only, trimmed to 0" fat, all grades, cooked, roasted has 686% more
Calcium 6 mg 12 mg Avocados, raw, all commercial varieties has 50% more
Iron 2.68 mg 0.55 mg Beef, ribeye petite roast, boneless, separable lean only, trimmed to 0" fat, all grades, cooked, roasted has 387% more
Vitamin C 0 mg 10 mg Avocados, raw, all commercial varieties has 100% more
Potassium 398 mg 485 mg Avocados, raw, all commercial varieties has 18% more

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