Beef, round, bottom round, roast, separable lean and fat, trimmed to 0" fat, choice, cooked, roasted vs Oats (Includes foods for USDA's Food Distribution Program)

Nutrition comparison per 100g

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Beef, round, bottom round, roast, separable lean and fat, trimmed to 0" fat, choice, cooked, roasted
2 wins
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Oats (Includes foods for USDA's Food Distribution Program)
7 wins
Nutrient Beef, round, bottom round, roast, separable lean and fat, trimmed to 0" fat, choice, cooked, roasted Oats (Includes foods for USDA's Food Distribution Program) Difference
Calories 199 kcal 389 kcal Oats (Includes foods for USDA's Food Distribution Program) has 49% more
Protein 26.76 g 16.89 g Beef, round, bottom round, roast, separable lean and fat, trimmed to 0" fat, choice, cooked, roasted has 58% more
Carbs 0 g 66.27 g Oats (Includes foods for USDA's Food Distribution Program) has 100% more
Fat 9.37 g 6.9 g Beef, round, bottom round, roast, separable lean and fat, trimmed to 0" fat, choice, cooked, roasted has 36% more
Fiber 0 g 10.6 g Oats (Includes foods for USDA's Food Distribution Program) has 100% more
Sodium 35 mg 2 mg Beef, round, bottom round, roast, separable lean and fat, trimmed to 0" fat, choice, cooked, roasted has 1650% more
Calcium 6 mg 54 mg Oats (Includes foods for USDA's Food Distribution Program) has 89% more
Iron 2.2 mg 4.72 mg Oats (Includes foods for USDA's Food Distribution Program) has 53% more
Potassium 215 mg 429 mg Oats (Includes foods for USDA's Food Distribution Program) has 50% more

Compare Food Groups

Compare whole food groups for a cleaner, averaged breakdown.