Beef, short loin, t-bone steak, separable lean and fat, trimmed to 0" fat, USDA choice, cooked, broiled vs Lentils, mature seeds, cooked, boiled, with salt

Nutrition comparison per 100g

🏆
Beef, short loin, t-bone steak, separable lean and fat, trimmed to 0" fat, USDA choice, cooked, broiled
4 wins
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Lentils, mature seeds, cooked, boiled, with salt
7 wins
Nutrient Beef, short loin, t-bone steak, separable lean and fat, trimmed to 0" fat, USDA choice, cooked, broiled Lentils, mature seeds, cooked, boiled, with salt Difference
Calories 258 kcal 114 kcal Beef, short loin, t-bone steak, separable lean and fat, trimmed to 0" fat, USDA choice, cooked, broiled has 126% more
Protein 24.05 g 9.02 g Beef, short loin, t-bone steak, separable lean and fat, trimmed to 0" fat, USDA choice, cooked, broiled has 167% more
Carbs 0 g 19.54 g Lentils, mature seeds, cooked, boiled, with salt has 100% more
Fat 17.26 g 0.38 g Beef, short loin, t-bone steak, separable lean and fat, trimmed to 0" fat, USDA choice, cooked, broiled has 4442% more
Fiber 0 g 7.9 g Lentils, mature seeds, cooked, boiled, with salt has 100% more
Sugar 0 g 1.8 g Lentils, mature seeds, cooked, boiled, with salt has 100% more
Sodium 67 mg 238 mg Lentils, mature seeds, cooked, boiled, with salt has 72% more
Calcium 5 mg 19 mg Lentils, mature seeds, cooked, boiled, with salt has 74% more
Iron 3.33 mg 3.33 mg Equal
Vitamin C 0 mg 1.5 mg Lentils, mature seeds, cooked, boiled, with salt has 100% more
Potassium 300 mg 369 mg Lentils, mature seeds, cooked, boiled, with salt has 19% more

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