Beef, shoulder pot roast or steak, boneless, separable lean and fat, trimmed to 0" fat, select, raw vs Avocados, raw, all commercial varieties

Nutrition comparison per 100g

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Beef, shoulder pot roast or steak, boneless, separable lean and fat, trimmed to 0" fat, select, raw
6 wins
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Avocados, raw, all commercial varieties
5 wins
Nutrient Beef, shoulder pot roast or steak, boneless, separable lean and fat, trimmed to 0" fat, select, raw Avocados, raw, all commercial varieties Difference
Calories 127 kcal 160 kcal Avocados, raw, all commercial varieties has 21% more
Protein 21.72 g 2 g Beef, shoulder pot roast or steak, boneless, separable lean and fat, trimmed to 0" fat, select, raw has 986% more
Carbs 0 g 8.53 g Avocados, raw, all commercial varieties has 100% more
Fat 4.44 g 14.66 g Avocados, raw, all commercial varieties has 70% more
Fiber 0 g 6.7 g Avocados, raw, all commercial varieties has 100% more
Sugar 0 g 0.66 g Avocados, raw, all commercial varieties has 100% more
Sodium 70 mg 7 mg Beef, shoulder pot roast or steak, boneless, separable lean and fat, trimmed to 0" fat, select, raw has 900% more
Calcium 12 mg 12 mg Equal
Iron 2.56 mg 0.55 mg Beef, shoulder pot roast or steak, boneless, separable lean and fat, trimmed to 0" fat, select, raw has 365% more
Vitamin C 0 mg 10 mg Avocados, raw, all commercial varieties has 100% more
Potassium 383 mg 485 mg Avocados, raw, all commercial varieties has 21% more

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