Beef, shoulder steak, boneless, separable lean only, trimmed to 0" fat, all grades, cooked, grilled vs Egg, whole, raw, fresh

Nutrition comparison per 100g

🏆
Beef, shoulder steak, boneless, separable lean only, trimmed to 0" fat, all grades, cooked, grilled
6 wins
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Egg, whole, raw, fresh
3 wins
Nutrient Beef, shoulder steak, boneless, separable lean only, trimmed to 0" fat, all grades, cooked, grilled Egg, whole, raw, fresh Difference
Calories 175 kcal 143 kcal Beef, shoulder steak, boneless, separable lean only, trimmed to 0" fat, all grades, cooked, grilled has 22% more
Protein 28.6 g 12.56 g Beef, shoulder steak, boneless, separable lean only, trimmed to 0" fat, all grades, cooked, grilled has 128% more
Carbs 0 g 0.72 g Egg, whole, raw, fresh has 100% more
Fat 5.82 g 9.51 g Egg, whole, raw, fresh has 39% more
Sugar 0 g 0.37 g Egg, whole, raw, fresh has 100% more
Sodium 68 mg 142 mg Egg, whole, raw, fresh has 52% more
Calcium 12 mg 56 mg Egg, whole, raw, fresh has 79% more
Iron 2.94 mg 1.75 mg Beef, shoulder steak, boneless, separable lean only, trimmed to 0" fat, all grades, cooked, grilled has 68% more
Potassium 372 mg 138 mg Beef, shoulder steak, boneless, separable lean only, trimmed to 0" fat, all grades, cooked, grilled has 170% more

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