Elk, free range, roast, eye of round, cooked (Shoshone Bannock) vs Oats (Includes foods for USDA's Food Distribution Program)

Nutrition comparison per 100g

🏆
Elk, free range, roast, eye of round, cooked (Shoshone Bannock)
3 wins
🏆
Oats (Includes foods for USDA's Food Distribution Program)
6 wins
Nutrient Elk, free range, roast, eye of round, cooked (Shoshone Bannock) Oats (Includes foods for USDA's Food Distribution Program) Difference
Calories 148 kcal 389 kcal Oats (Includes foods for USDA's Food Distribution Program) has 62% more
Protein 30.56 g 16.89 g Elk, free range, roast, eye of round, cooked (Shoshone Bannock) has 81% more
Carbs 0 g 66.27 g Oats (Includes foods for USDA's Food Distribution Program) has 100% more
Fat 2.85 g 6.9 g Oats (Includes foods for USDA's Food Distribution Program) has 59% more
Fiber 0 g 10.6 g Oats (Includes foods for USDA's Food Distribution Program) has 100% more
Sodium 50 mg 2 mg Elk, free range, roast, eye of round, cooked (Shoshone Bannock) has 2400% more
Calcium 4 mg 54 mg Oats (Includes foods for USDA's Food Distribution Program) has 93% more
Iron 2.68 mg 4.72 mg Oats (Includes foods for USDA's Food Distribution Program) has 43% more
Potassium 369 mg 429 mg Oats (Includes foods for USDA's Food Distribution Program) has 14% more

Compare Food Groups

Compare whole food groups for a cleaner, averaged breakdown.