Fish, perch, mixed species, raw vs Egg, whole, raw, fresh
Nutrition comparison per 100g
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Fish, perch, mixed species, raw
8 wins
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Egg, whole, raw, fresh
2 wins
| Nutrient | Fish, perch, mixed species, raw | Egg, whole, raw, fresh | Difference |
|---|---|---|---|
| Calories | 91 kcal ★ | 143 kcal | Egg, whole, raw, fresh has 36% more |
| Protein | 19.39 g ★ | 12.56 g | Fish, perch, mixed species, raw has 54% more |
| Carbs | 0 g | 0.72 g ★ | Egg, whole, raw, fresh has 100% more |
| Fat | 0.92 g ★ | 9.51 g | Egg, whole, raw, fresh has 90% more |
| Sugar | 0 g ★ | 0.37 g | Egg, whole, raw, fresh has 100% more |
| Sodium | 62 mg ★ | 142 mg | Egg, whole, raw, fresh has 56% more |
| Calcium | 80 mg ★ | 56 mg | Fish, perch, mixed species, raw has 43% more |
| Iron | 0.9 mg | 1.75 mg ★ | Egg, whole, raw, fresh has 49% more |
| Vitamin C | 1.7 mg ★ | 0 mg | Fish, perch, mixed species, raw has 0% more |
| Potassium | 269 mg ★ | 138 mg | Fish, perch, mixed species, raw has 95% more |
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Compare whole food groups for a cleaner, averaged breakdown.