Fish, snapper, mixed species, cooked, dry heat vs Broccoli, cooked, boiled, drained, with salt

Nutrition comparison per 100g

🏆
Fish, snapper, mixed species, cooked, dry heat
5 wins
🏆
Broccoli, cooked, boiled, drained, with salt
6 wins
Nutrient Fish, snapper, mixed species, cooked, dry heat Broccoli, cooked, boiled, drained, with salt Difference
Calories 128 kcal 35 kcal Fish, snapper, mixed species, cooked, dry heat has 266% more
Protein 26.3 g 2.38 g Fish, snapper, mixed species, cooked, dry heat has 1005% more
Carbs 0 g 7.18 g Broccoli, cooked, boiled, drained, with salt has 100% more
Fat 1.72 g 0.41 g Fish, snapper, mixed species, cooked, dry heat has 320% more
Fiber 0 g 3.3 g Broccoli, cooked, boiled, drained, with salt has 100% more
Sugar 0 g 1.39 g Broccoli, cooked, boiled, drained, with salt has 100% more
Sodium 57 mg 262 mg Broccoli, cooked, boiled, drained, with salt has 78% more
Calcium 40 mg 40 mg Equal
Iron 0.24 mg 0.67 mg Broccoli, cooked, boiled, drained, with salt has 64% more
Vitamin C 1.6 mg 64.9 mg Broccoli, cooked, boiled, drained, with salt has 98% more
Potassium 522 mg 293 mg Fish, snapper, mixed species, cooked, dry heat has 78% more

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Compare whole food groups for a cleaner, averaged breakdown.