Snapper Nutrition Facts
2 varieties — data from USDA FoodData Central. • Category: Finfish and Shellfish Products
All Snapper Varieties
Values per 100g. Click a row for full micronutrient data.
| Variety | Cal | Protein | Fat | Carbs | Fiber | Sodium | Calcium | Iron | Vit C | Potassium |
|---|---|---|---|---|---|---|---|---|---|---|
| Fish, snapper, mixed species, cooked, dry heat | 128 | 26.3g | 1.7g | 0g | 0g | 57mg | 40mg | 0.2mg | 1.6mg | 522mg |
| Fish, snapper, mixed species, raw | 100 | 20.5g | 1.3g | 0g | 0g | 64mg | 32mg | 0.2mg | 1.6mg | 417mg |
Recipes using Snapper
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