Noodles, egg, cooked, unenriched, with added salt Nutrition

Calories, carbs, protein, fat, fiber — per 100g

Per 100 g, Noodles, egg, cooked, unenriched, with added salt is high in Magnesium, Phosphorus, Potassium, and Sodium; a good source of Calcium.

Cereal Grains and Pasta
138kcal
Calories
4.5g
Protein
25.2g
Carbs
2.1g
Fat
1.2g
Fiber

Macronutrients

Fat Types

Vitamins & Minerals (% Daily Value per 100g)

Calcium
12%
Iron
0.6%
Magnesium
21%
Phosphorus
76%
Potassium
38%
Sodium
165%
Zinc
0.7%
Copper
0.1%
Manganese
0.3%
Selenium
23.9%
More Cereal Grains and Pasta nutrition facts → All Foods →

Compare with Another Food

Common comparisons:

🥚 Egg 🍗 Chicken Breast 🐟 Salmon 🥩 Ground Beef 🦃 Turkey Breast 🍚 White Rice 🌾 Oats 🥛 Whole Milk 🥦 Broccoli 🍌 Banana 🥑 Avocado 🍠 Sweet Potato 🥜 Almonds 🌿 Spinach 🫘 Lentils 🌱 Quinoa

Nutrition data is sourced from USDA FoodData Central and shown per 100 g unless stated — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).