PAPA JOHN'S 14" Cheese Pizza, Thin Crust vs Avocados, raw, all commercial varieties
Nutrition comparison per 100g
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PAPA JOHN'S 14" Cheese Pizza, Thin Crust
3 wins
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Avocados, raw, all commercial varieties
8 wins
| Nutrient | PAPA JOHN'S 14" Cheese Pizza, Thin Crust | Avocados, raw, all commercial varieties | Difference |
|---|---|---|---|
| Calories | 295 kcal | 160 kcal ★ | PAPA JOHN'S 14" Cheese Pizza, Thin Crust has 84% more |
| Protein | 12.29 g ★ | 2 g | PAPA JOHN'S 14" Cheese Pizza, Thin Crust has 515% more |
| Carbs | 26.26 g ★ | 8.53 g | PAPA JOHN'S 14" Cheese Pizza, Thin Crust has 208% more |
| Fat | 15.66 g | 14.66 g ★ | PAPA JOHN'S 14" Cheese Pizza, Thin Crust has 7% more |
| Fiber | 2.3 g | 6.7 g ★ | Avocados, raw, all commercial varieties has 66% more |
| Sugar | 3.85 g | 0.66 g ★ | PAPA JOHN'S 14" Cheese Pizza, Thin Crust has 483% more |
| Sodium | 528 mg | 7 mg ★ | PAPA JOHN'S 14" Cheese Pizza, Thin Crust has 7443% more |
| Calcium | 238 mg ★ | 12 mg | PAPA JOHN'S 14" Cheese Pizza, Thin Crust has 1883% more |
| Iron | 0.51 mg | 0.55 mg ★ | Avocados, raw, all commercial varieties has 7% more |
| Vitamin C | 0 mg | 10 mg ★ | Avocados, raw, all commercial varieties has 100% more |
| Potassium | 160 mg | 485 mg ★ | Avocados, raw, all commercial varieties has 67% more |
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Compare whole food groups for a cleaner, averaged breakdown.