PAPA JOHN'S 14" The Works Pizza, Original Crust vs Oats (Includes foods for USDA's Food Distribution Program)

Nutrition comparison per 100g

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PAPA JOHN'S 14" The Works Pizza, Original Crust
2 wins
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Oats (Includes foods for USDA's Food Distribution Program)
8 wins
Nutrient PAPA JOHN'S 14" The Works Pizza, Original Crust Oats (Includes foods for USDA's Food Distribution Program) Difference
Calories 240 kcal 389 kcal Oats (Includes foods for USDA's Food Distribution Program) has 38% more
Protein 10.27 g 16.89 g Oats (Includes foods for USDA's Food Distribution Program) has 39% more
Carbs 26.69 g 66.27 g Oats (Includes foods for USDA's Food Distribution Program) has 60% more
Fat 10.21 g 6.9 g PAPA JOHN'S 14" The Works Pizza, Original Crust has 48% more
Fiber 2.5 g 10.6 g Oats (Includes foods for USDA's Food Distribution Program) has 76% more
Sugar 4.84 g 0 g PAPA JOHN'S 14" The Works Pizza, Original Crust has 0% more
Sodium 570 mg 2 mg PAPA JOHN'S 14" The Works Pizza, Original Crust has 28400% more
Calcium 99 mg 54 mg PAPA JOHN'S 14" The Works Pizza, Original Crust has 83% more
Iron 1.5 mg 4.72 mg Oats (Includes foods for USDA's Food Distribution Program) has 68% more
Potassium 160 mg 429 mg Oats (Includes foods for USDA's Food Distribution Program) has 63% more

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Compare whole food groups for a cleaner, averaged breakdown.