Pork, fresh, loin, top loin (roasts), boneless, separable lean only, cooked, roasted Nutrition

Calories, carbs, protein, fat, fiber — per 100g

Per 100 g, Pork, fresh, loin, top loin (roasts), boneless, separable lean only, cooked, roasted is high in protein, Magnesium, Phosphorus, and Potassium.

Pork Products
173kcal
Calories
27.2g
Protein
0g
Carbs
6.3g
Fat
0g
Fiber

Macronutrients

Fat Types

Vitamins & Minerals (% Daily Value per 100g)

Calcium
6%
Iron
0.6%
Magnesium
26%
Phosphorus
227%
Potassium
357%
Sodium
47%
Zinc
2.2%
Copper
0.1%
Manganese
0%
Selenium
35.8%
More Pork Products nutrition facts → All Foods →

Compare with Another Food

Common comparisons:

🥚 Egg 🍗 Chicken Breast 🐟 Salmon 🥩 Ground Beef 🦃 Turkey Breast 🍚 White Rice 🌾 Oats 🥛 Whole Milk 🥦 Broccoli 🍌 Banana 🥑 Avocado 🍠 Sweet Potato 🥜 Almonds 🌿 Spinach 🫘 Lentils 🌱 Quinoa

Nutrition data is sourced from USDA FoodData Central and shown per 100 g unless stated — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).