Pork, Leg sirloin tip roast, boneless, separable lean and fat, cooked, braised vs Quinoa, cooked
Nutrition comparison per 100g
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Pork, Leg sirloin tip roast, boneless, separable lean and fat, cooked, braised
3 wins
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Quinoa, cooked
7 wins
| Nutrient | Pork, Leg sirloin tip roast, boneless, separable lean and fat, cooked, braised | Quinoa, cooked | Difference |
|---|---|---|---|
| Calories | 156 kcal | 120 kcal ★ | Pork, Leg sirloin tip roast, boneless, separable lean and fat, cooked, braised has 30% more |
| Protein | 31.11 g ★ | 4.4 g | Pork, Leg sirloin tip roast, boneless, separable lean and fat, cooked, braised has 607% more |
| Carbs | 0 g | 21.3 g ★ | Quinoa, cooked has 100% more |
| Fat | 2.56 g | 1.92 g ★ | Pork, Leg sirloin tip roast, boneless, separable lean and fat, cooked, braised has 33% more |
| Fiber | 0 g | 2.8 g ★ | Quinoa, cooked has 100% more |
| Sugar | 0 g ★ | 0.87 g | Quinoa, cooked has 100% more |
| Sodium | 43 mg | 7 mg ★ | Pork, Leg sirloin tip roast, boneless, separable lean and fat, cooked, braised has 514% more |
| Calcium | 5 mg | 17 mg ★ | Quinoa, cooked has 71% more |
| Iron | 1.06 mg | 1.49 mg ★ | Quinoa, cooked has 29% more |
| Potassium | 363 mg ★ | 172 mg | Pork, Leg sirloin tip roast, boneless, separable lean and fat, cooked, braised has 111% more |
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