Veal, loin, separable lean and fat, cooked, roasted vs Broccoli, cooked, boiled, drained, with salt
Nutrition comparison per 100g
🏆
Veal, loin, separable lean and fat, cooked, roasted
5 wins
🏆
Broccoli, cooked, boiled, drained, with salt
6 wins
| Nutrient | Veal, loin, separable lean and fat, cooked, roasted | Broccoli, cooked, boiled, drained, with salt | Difference |
|---|---|---|---|
| Calories | 217 kcal | 35 kcal ★ | Veal, loin, separable lean and fat, cooked, roasted has 520% more |
| Protein | 24.8 g ★ | 2.38 g | Veal, loin, separable lean and fat, cooked, roasted has 942% more |
| Carbs | 0 g | 7.18 g ★ | Broccoli, cooked, boiled, drained, with salt has 100% more |
| Fat | 12.32 g | 0.41 g ★ | Veal, loin, separable lean and fat, cooked, roasted has 2905% more |
| Fiber | 0 g | 3.3 g ★ | Broccoli, cooked, boiled, drained, with salt has 100% more |
| Sugar | 0 g ★ | 1.39 g | Broccoli, cooked, boiled, drained, with salt has 100% more |
| Sodium | 93 mg ★ | 262 mg | Broccoli, cooked, boiled, drained, with salt has 65% more |
| Calcium | 19 mg | 40 mg ★ | Broccoli, cooked, boiled, drained, with salt has 53% more |
| Iron | 0.87 mg ★ | 0.67 mg | Veal, loin, separable lean and fat, cooked, roasted has 30% more |
| Vitamin C | 0 mg | 64.9 mg ★ | Broccoli, cooked, boiled, drained, with salt has 100% more |
| Potassium | 325 mg ★ | 293 mg | Veal, loin, separable lean and fat, cooked, roasted has 11% more |
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Compare whole food groups for a cleaner, averaged breakdown.